On Thursday 26th of May, we invite you all for another spectacular evening @ Boeremet. This afterwork party is unique in Brussels and has stolen many hearts in the meantime. Happy Hour is scheduled between 6 and 7 pm. The organization has the right to control the access to this event. Don't miss this anniversary edition!!! From now on, Boeremet-party will have place each Thursday, till end of September
Joyous news! The ATM near the FOODMET is back in service. In fact, there are now two machines available. This doubling should reduce the number of queues. Moreover, these new machines will work faster. BATOPIN, the new owner of the bank ATMs, has taken over all the ATMs from the major banks in Belgium and is co-investing in the future of the market and the Foodmet at Abattoir. Beautiful, isn't it!
For the first time in a long time, the mouth mask is no longer compulsory on our MARKET and in the FOODMET, our Foodhall. We conjure up a broad smile on the faces of the many market vendors, shopkeepers, visitors and staff. And just as well. It has taken long enough. If you feel safer with a mouth mask, no problem, feel free to wear it to protect yourself and other people. We can again speak of a normal market. The sun is back again too. Don't hesitate to do your shopping at our market. Open on Friday, Saturday and Sunday from 7 a.m. to 2 p.m.
Attention, due to road works the Abattoir site is only accessible via the Quai de L'Industrie 168 for lorries, and moreover only via the Jules Ruhlstraat. See attached plan. Please follow the red arrows and drive to the housenumber 168, Quai de L'Industrie, near the canal. The streets in yellow are closed. You may ignore the prohibition signs at the entrance to the Jules Ruhlstraat in order to reach our site. Avoid the main entrance with the classified bulls statues in the Ropsy Chaudronstraat n° 24. It is not suitable for lorries and the crossroad is particularly busy and dangerous. We currently have no information on how long this roadblock will last but it will probably be more than one week. Click on the photo to enlarge the plan... ⚠
You may have heard about the upcoming construction of the MANUFAKTURE via our website, our social media or in the press. The construction works will start this summer. The MANUFAKTURE, with a footprint of approximately 6.000m², will provide many opportunities to set up a brand new local for productive purposes in terms of food. It gives the opportunity to secure your stay at the Abattoir site for a long period of time. Renting an 'atelier' for meat cutting or as a productive space for food in the broad sense is possible from now on. Anyone interested should submit their application by 31 March 2022. For more information about the project and the award procedure, click here. We are very proud that this project is the second phase of our masterplan to be realised. On the levels above the first floor, there will be a car park with 350 parking spaces and a public swimming pool on the roof. Good for working on one's fitness and as a bonus on top of that! More info on www.manufakture.be
This project is co-financed by Europe and the Brussels Region