Grossistes en viande

Our site is home to a number of meat wholesalers who cut up slaughtered animals. They deliver to meat processing plants, butchers, institutional kitchens and the catering industry (restaurants, brasseries, etc.). Some of these are specialized in a particular type of meat, while others cut up all types.

If you want to buy as 'professional' or order your meat outside normal trading days, you can go directly to one of the suppliers of your choice. You're sure to find your best buy there. You'll always find freshly cut meat of the breed and quality category you want. You'll benefit from guaranteed quality, in compliance with the strictest hygiene standards. You'll find all the contact details you need under the relevant heading.

Here are our meat wholesalers, selected according to their meat speciality:

Here are our meat wholesalers, selected according to their meat speciality: